Divers
Poutine
Cuisine Canadian Sans porc
30 min
Temps total
4
Portions
4
Ingrédients
Moyen
Difficulté
Instructions
- 1
Chauffer oil in a deep fryer or deep heavy skillet to 365°F (185°C).
- 2
Warm gravy in saucepan or microwave.
- 3
Place the fries into the hot oil, and Cuire until light brown, about 5 minutes.
- 4
Retirer to a paper towel lined plate to Égoutter.
- 5
Place the fries on a serving platter, and sprinkle the Fromage over them.
- 6
Ladle gravy over the fries and Fromage, and Servir immediately.