Practical, fast and intuitive: rice in 8 to 12 minutes in the microwave! Close your stove and cook on 900 watts for 8 to 12 minutes (10 for me). Take the cooker out of the microwave and let stand for 5 minutes without opening! You can easily create shapes.
How to use the Tupperware rice cooker?
How to cook rice in a steamer? Put the rice and water in the bowl, salt. Put the dish in the steamer. Set the steamer to 100 degrees. Cooking time is about 25-30 minutes.
Cook the rice in the rice cooker. If your cooker has a removable bowl, place it in the rice cooker after filling it with rice and water. Close the lid, plug in the rice cooker and press the start button. You will hear a click like a toaster when the rice is cooked.
How to measure rice with a glass?. The easiest way to measure the right amount of rice is to simply use a glass. This corresponds to 2 portions of rice as a main course (about 50 g per person). You will then receive 100 to 150 g of cooked rice (depending on the variety), which corresponds to 3 large tablespoons.
Pressure cookers heat food quickly because the internal vapor pressure of superheated liquid creates high-temperature saturated steam that quickly penetrates the food. Saturated steam transfers heat faster than dry air, allowing food to cook very quickly.
Adjusting the amount of water The water level should be about 1 cm above the surface of the rice. The amount of water you need depends on the rice you are using, so you will need to add a little more or a little less water in the following times depending on the result.
How to use Microwave?
What foods to cook in the microwave? It is possible to cook all kinds of food in the microwave: pasta, potatoes, rice, semolina, eggs, zucchini, quinoa, bulgur, eggplant, salmon… enough to simplify your life and save you money. time.
With the steam valve open, close the cooker lid and cook for 12 minutes. Let stand 2 minutes before opening. This recipe was prepared in the microwave with a power of 950 watts. The cooking time may vary depending on the power of the microwave used.
Pierce and/or peel foods with the skin on before cooking. Turn the food halfway through cooking. Food cooked in a microwave oven is usually unevenly cooked (hot around the edges and cold inside). Turning them halfway through cooking will limit these inconveniences.
The microwaves heat the water molecules, but the microwaves force them to orient themselves in the direction of the rotating electric field. The water molecules therefore begin to vibrate at the frequency of the magnetic field (2.450 MHz). This agitation creates heat which is used to heat the food.
What is a microwave. Microwaves are electromagnetic waves that change direction more than 2 billion times per second. The water molecules, sensitive to this movement, see their temperature increase. A microwave oven generates its waves via a magnetron, a cylindrical anode made up of cavities, which is supplied with electricity.
Which dish in a microwave grill?. The 25cm Crispy Microwave Dish in non-stick coated aluminum is ideal for microwave cooking. It is particularly suitable for reheating crispy dishes such as fries: pizzas, nuggets… and makes food crispy if the microwave has a grill function.
How to use a microwave with grill function?
- Imagine the food. First you need to put the food in and place it firmly on the turntable.
- Set mode. …
- Define the type of food. …
- Press the start button. …
- Remove the food. …
- Tourbillon. …
- Phillips. …
- Brandt.
What food should not be reheated in the microwave?
How do you heat your coffee? There are several solutions to warm your cups. You can either run them under hot water beforehand or use the cup warmer of your espresso machine. Or, consider investing in an external cup warmer if your coffee maker doesn’t have one.
Robusta contains twice as much caffeine as Arabica. After all, coffee that has been heated for hours loses its aroma, not its caffeine. Therefore, it is better to use a thermos to store it.
The device simply causes the agitation of water molecules under the action of electromagnetic waves, which heat the food. The more water a food contains, the faster and more efficiently it will cook. However, the microwave is not at all suitable for cooking or heating certain products.
If, on the other hand, it is already cooked, heating in the microwave is strongly discouraged because it releases toxic substances that can promote the development of bacteria and cause indigestion.
Can the microwave replace the oven? 1. The microwave. A little less au gratin than in the oven, but just as cooked and lukewarm, the microwave is closest to the oven! You can prepare gratins, soften hard vegetables such as butternut squash or Jerusalem artichokes or make cup cakes for delicate desserts!
Above all, they should not be heated in the microwave: they contain nitrate molecules, which become carcinogenic under ultraviolet radiation.
How do you reheat already cooked potatoes? « To reheat boiled or steamed potatoes, sauté them in a pan: this is the best way to obtain a tasty result. They can also be reheated in the microwave by cutting them into pieces to make reheating easier and more even.
Why does chicken explode in the microwave? The chicken. This meat should never be put in the microwave. Like mushrooms, it is rich in protein. This completely changes its taste when reheated.
How to use a rice cooker?
How do you measure rice and water?. For one volume of rice, count one and a half to two volumes of water for perfect cooking. & gt; On average, a 150 g portion of cooked rice (three large tablespoons) provides 150 kcal.
In principle, it is 50-60 grams of dry rice per person, which corresponds to half a glass. We are often fooled by the crowd it represents: it doesn’t seem like much.
What can you do with a multicooker? Depending on the program chosen, you can simmer a dish, sear meat and/or vegetables before simmering, steam vegetables or fish, prepare rice, risottos, bake a cake or small cream desserts, simmer sauces such as Bolognese sauce, …
Rice cookers usually come with a measuring cup, so when using it you should always add 1.5 glasses of water per glass of rice.
How much basmati rice per person? 1. Measure the right amount of rice per person. If it is a main accompaniment, count 1 glass of 30 cl for 3-4 people.
