Italians consume it during meals as an antipasto (choice of starters), as a main course or as an afternoon snack. Calzone pizzas are usually prepared by the caterer at the request of the customer and are eaten piping hot.
How to eat with elegance?
One takes a fork in the left hand to stab food, and a knife in the right, but if the knife is not needed, the fork goes in the right hand.
How to use cutlery properly? Line up the cutlery with the bottom of the plate and place them in the order they will be used. To the left of the plate, from the outside to the inside, place an aperitif or salad fork, as well as a fork for the main course.
The indexes stabilize them at the end. The tips of the forks are lowered and pierce the food while the knife blade cuts the food outside the fork. Then the jaw, with the teeth lowered, brings the food to the mouth.
– Keep your hands on the table, without pressing on your elbows or forearms: only your wrists. – You do not bend over the plate, but raise your elbow to bring the food to your mouth. – Do not wrap your hand around the plate or tilt it to finish the soup.
How to eat fish in the restaurant? To eat fish served whole, cut it lengthwise with a fish knife, then fold the fillets to the side. If you come across an edge, discreetly spit it between your fingers and put it on the edge of the board.
– Do not bend over a plate or fork, but bring cutlery closer to your mouth. – Chew with your mouth closed and silent. – Never touch food with your hands, except bread. – Do not talk with your mouth full.
How to eat calzone?
In Italy, Neapolitan pizzas are usually eaten entirely with a knife and fork, not with your fingers.
What is real pizza? Then, here are some clues that will guide you to recognize a real Italian pizza: – mozzarella: Italian pizza contains mozzarella of excellent quality. The final refinement even consists of adding Campana buffalo mozzarella (PDO), made from buffalo cow’s milk.
The word “calzone” can mean “slipper”, depending on its shape, but also “slipper”, in relation to its history. Indeed, according to the myth, the idea of transforming the pizza into a Calzone would have come to the Italians, the wives then active.
It’s simple: just fold your pizza in half, not cut it, then fold it again to form a triangle. And hop, we attack the top of the stock.
Close the pizza by folding the other half of the dough. Press the two edges to seal them. Tip: To make it easier to seal the edges, moisten them with water. Bake for 20 minutes at 180°C.
Who is the pizza maker? It was in 1780 that the first pizza in modern Italy, pizza Margherita (bread, tomato, cheese), made by Raffaele Esposito in honor of Queen Margherita, who greatly appreciated her pizza, was born.
How to behave in a fancy restaurant?
However, the TNS SOFRES study commissioned by Meetic revealed two statistics in particular:
- Only 24% of French people think it’s normal for women to foot the bill.
- And 2 out of 3 French women say they prefer a man to pay the bill (even if they like to have the choice).
How to dress the Ritz? There is no « dictatorship » imposed by fashion, a simple good sense of elegance and respect for the environment. From experience, women know how to dress (well) and they like it.
A well-tailored dress will be ideal. Depending on the level of the restaurant, you can also opt for high waisted black tuxedo pants paired with a white blouse, wrap or lace. Jumpsuits are also a good idea. With pumps and clutches, your look will be perfect.
We just saw that we should always let a woman be first. On the other hand, when a couple enters a public place (restaurant, cinema, etc.), the man must always precede the woman when entering.
How to eat in a starred restaurant? If you dream of eating in a starred restaurant, but you tell yourself that your bank account will never allow it, know that it is good advice to go there for lunch, not in the evening, because the prices there are more down.
To wait for! The art of gallantry The first rule to remember is to remember to be very presentable. Dress in decent clothes that will make you as comfortable as possible, and the meeting time should be respected. Don’t keep yourself waiting and don’t let your suitor be too patient.
How to dress to go to the restaurant for a birthday? The dress code can be indicated on the calling card. Otherwise, you are generally advised to dress more sophisticated than usual, and the idea is to take into account the importance of the moment. A dress and heels or pants and a nice top should do the trick.
In practice, women can choose jeans with a blouse or cotton pants with a silk shirt. Men can also wear jeans with a shirt or a polo shirt and a casual chic jacket. The key is to keep it simple without being too casual.
How to eat Neapolitan pizza?
What flour to use for pizza dough? You must choose a soft wheat flour (T45) rich in gluten and which tolerates long rising times well. Take a good look at flour packages, the sides of the package are usually marked T45.
We generally use protein flour (11.5% rate) and almost exclusively type 0 flour (type 55) and soft wheat”, explain Francesco and Salvatore Salvo. Gino Sorbillo also agrees on the protein level, but prefers flour type “00” (type 45).
Manitoba soft wheat flour is the flour used in Italy by the greatest pizzaioli. This professional flour really has a very high baking value compared to conventional flour, which gives it the ability to withstand a very long rising time (more than 24 hours!).
Sprinkle a little flour on the ball of dough and on the work surface so that the dough does not stick when you roll it out. Do not use too much, it is better to add more as you work. Then you need to press and stretch with your fingers as the dough spins on its own.
