Easy salt dough recipe

Recette pate a sel facile

Indeed, the salt dough takes a long time to dry and therefore to harden. To save a little on your oven, we recommend that you air dry the salt dough for about 12 hours. Be careful not to exceed this time too much, otherwise your dough will crumble after cooking.

Is the sugarpaste hardened?

Is the sugarpaste hardened?

A dough that has hardened is that it has come into contact with air and has not been properly wrapped. And some brands of sugarpaste are harder than others. To avoid: Remember to keep your sugar paste in a freezer bag, remove the air well, then in an airtight box.

How to soften sugarpaste? To soften the sugar paste that has hardened, it must be kneaded and kneaded to make it very flexible and soft before you start working it. You can also add a little fat, such as glycerin.

How to dry sugar paste quickly? You can also use a small bag of salt to absorb the moisture. Fill the bag with salt and put it in a bowl with the sugarpaste you want to harden and let it sit overnight.

How to harden modeling clay?

How to harden modeling clay?

Another advantage of homemade modeling clay is the possibility of making permanent molded figures and elegant figures. All you have to do is let the items air dry for a few days, then harden them in the oven for approx. 100°C 1 to 2 hours (depending on thickness).

Is the modeling clay cooked? Bread dough is a polymer clay which, after modeling, is placed in an oven at 110°C (thermostat 3) for 15 to 30 minutes, in order to harden by polymerization. Air-Dry Modeling Dough Create pendant lights…

How to store hardened modeling clay? To keep your DAS self-curing paste for a long time, put the unused pieces in a plastic bag or in an airtight container.

How to stick stickers?

How to stick stickers?

Why a sticker? Stickers are often used by children as decorative elements, complements to drawings, in creative hobbies or in making collages. In kindergarten, they are part of various educational activities, including for the development of fine motor skills.

What activity to do with stickers? Children from an early age love sticking stickers! A real educational game for children who have fun peeling off the stickers from their backing to stick them back on the sheet, on the objects. Children thus manipulate shapes and colors and develop their creativity.

How to color homemade modeling clay?

How to color homemade modeling clay?

Here is a list of natural colors and flavors that you can combine with your modeling clay:

  • Yellow: turmeric, curry, onion.
  • Brown: cocoa powder, chicory, coffee grounds
  • Red: red pepper.
  • Greens: matcha tea, spirulina, mint.
  • Orange: carrot juice, saffron, onion.
  • Rose: beetroot juice, red fruits.

At what age do you play clay? At what age can your child use modeling clay? Modeling clay can be used by children from 13 months as a toy or building material. At this age, they are able to crush modeling clay, knead, tear, smell, but also swallow…

Who makes the dough for the game? Some claim that modeling clay was invented by Franz Kolb (from) Munich, Germany. In 1880 he sold Kunst-Modellierton (« artificial modeling clay »), his invention was similar.

How to soften patati patata dough?

How to soften patati patata dough?

Kneading the Fimo to soften it This is probably the easiest and most natural way to soften the Fimo clay. Indeed, if it is not completely dry, but only a little hard, do not hesitate to knead it with your fingers. You can also roll it in your palms.

How to soften pasta? To take them off and put them back « slippery », simply immerse them for a few moments in boiling water, because they will no longer stick and will be hot. After draining, simply add olive oil, butter or a garnish (carbonara, bolognese, etc.).

How to soften the fixing paste? Put the dough in a bowl or cup, then pour some water. There is no need to water it. Take your time and pour water drop by drop so as not to add too much.

How to decorate salt dough?

▶ Seeds: cumin, chiat, poppy, flax, sesame or sunflower, these small seeds are useful in the kitchen and will also allow you to create beautiful patterns on your salt dough items. You can add them without worry before cooking.

How to decorate the salt dough? Mix 2 cups of flour and a cup of fine salt in a bowl. Pour a glass of warm water. Stir until you get a nice ball of soft dough.

How to write on salt dough? A parenthesis on which you will stick the letters of your name. Dough punch pencil (if you choose to hang the letters with string)

How do you know if the salt dough is dry?

If it settles or sticks to your hands, just add more flour or salt. If, on the contrary, it is too dry and crumbles, add a few drops of water.

How to prevent salt dough from sticking? You must have used too much water in your recipe! If your salt dough sticks and becomes impossible to work with, you have not used the right doses. Add more flour, knead the dough again and it should have a normal consistency.

When to paint salt dough? Instead of coloring salt dough after baking, you can color it before playing with it.

How do you know when salt dough is done? When it is a little too liquid (too much water), it will be necessary to lengthen the cooking time so that the excess water evaporates. Baking salt dough is a bit like baking cakes; we regularly check the texture of the dough. When the salt dough becomes hard, the cooking is finished!

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Bonjour! Je m'appelle Valérie et je suis une cuisinière professionnelle passionnée par la création de plats délicieux et innovants. Avec 10 ans d'expérience en tant que cheffe cuisinière, je suis constamment à la recherche de nouvelles inspirations pour surprendre les papilles de mes clients. Bienvenue dans mon univers gastronomique!